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January 2, 2012



Started out the New Year right! Cold, snowy evening, house full of laughter and fine smells. People in good spirits with plenty of good food.

  • Bread Pudding with Bacon and Pork
  • Beans & Bacon
  • Venison Sausage from deer on our Ohio farm
  • Blackbean & Butternut Squash Chili Spicy Vegan
  • Home-grown Rutabaga Fries with Rosemary Salt
  • Eggplant Caviar (vegetarian)
  • Experimental Pumpkin-Sweet Potato-Sage Ravioi | Many local ingredients
  • Peanut Slaw
  • Cornbread Casserole (Contains pork, sweet peppers, dairy, and much more. Not spicy.)
  • Cornbread Toasts (Vegetarian)
  • Cornbread Toasts (Contain Pork Fat)
  • Corn Pudding
  • Pears in Prosecco with Eight Herbs & Spices & Other Yummy Stuff | Pecans on one end only
  • Cheese tray, Kentucky Wine Cheese Spread, Pinot Grigio Salami (Coop), Marksbury Farm Mortadella (Coop)
  • Homemade Cookies, many types

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